23 November 2007 - 21:01Yumm…Grilled Cheese

Cheese is one of, if not my most, favorite foods.  I like it for or with any meal.  So when I heard of grilled cheese naturally I was hooked.  Because of its higher than normal melting point, Halloumi (goat & sheep’s milk cheese) is perfect for frying or grilling.  Available at iGourmet and hopefully at your local market.  Here is an example receipe.